In 100 g (Grams) of Frostings, coconut-nut, ready-to-eat there is 19 mg of Magnesium, Mg. Change amount

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Magnesium, Mg

Magnesium, Mg is a nutrient present in many other foods. The below table lists foods high in Magnesium, Mg other than Frostings, coconut-nut, ready-to-eat.

Rice bran, crude	781 mg	0.78%
Seaweed, agar, dried	770 mg	0.77%
Seeds, cottonseed meal, partially defatted (glandless)	760 mg	0.76%
Seeds, cottonseed flour, partially defatted (glandless)	721 mg	0.72%
Seeds, cottonseed flour, low fat (glandless)	716 mg	0.72%
Spices, basil, dried	711 mg	0.71%
Seeds, hemp seed, hulled	700 mg	0.7%
Spices, coriander leaf, dried	694 mg	0.69%
Seaweed, Canadian Cultivated EMI-TSUNOMATA, dry	692 mg	0.69%
Chives, freeze-dried	640 mg	0.64%
Wheat bran, crude	611 mg	0.61%
Cereals ready-to-eat, SUN COUNTRY, KRETSCHMER Toasted Wheat Bran	606 mg	0.61%
Spearmint, dried	602 mg	0.60%
Seeds, pumpkin and squash seed kernels, dried	592 mg	0.59%
Seeds, pumpkin and squash seed kernels, roasted, without salt	550 mg	0.55%
Seeds, pumpkin and squash seed kernels, roasted, with salt added	550 mg	0.55%
Seeds, watermelon seed kernels, dried	515 mg	0.52%
Beverages, nutritional shake mix, high protein, powder	500 mg	0.5%
Cocoa, dry powder, unsweetened	499 mg	0.50%
Cocoa, dry powder, unsweetened, processed with alkali	476 mg	0.48%

Frostings, coconut-nut, ready-to-eat

Frostings, coconut-nut, ready-to-eat is a type of Sweets. The most significant nutrients in Frostings, coconut-nut, ready-to-eat are listed below.

Water	21 g	21%
Energy (calorie)	433 kcal
Energy (joule)	1811 kJ
Protein	1.5 g	1.5%
Total lipid (fat)	24 g	24%
Ash	0.8 g	0.8%
Carbohydrate, by difference	52.7 g	52.7%
Fiber, total dietary	2.5 g	2.5%
Sugars, total	40 g	40%
Calcium, Ca	13 mg	0.01%
Iron, Fe	0.54 mg
Magnesium, Mg	19 mg	0.02%
Phosphorus, P	63 mg	0.06%
Potassium, K	186 mg	0.19%
Sodium, Na	160 mg	0.16%
Zinc, Zn	0.41 mg
Copper, Cu	0.125 mg
Manganese, Mn	0.673 mg
Selenium, Se	2.5 µg
Vitamin C, total ascorbic acid	0.2 mg

Nutrients in Frostings, coconut-nut, ready-to-eat